340 top medical experts on Taste Disorders across 52 countries and 24 U.S. states, including 142 MDs (Physicians). This is based on an objective analysis of their Scientific Publications, Clinical Trials, Medicare, and NIH Grants.

  1. Taste Disorders: Conditions characterized by an alteration in gustatory function or perception. Taste disorders are frequently associated with olfaction disorders. Additional potential etiologies include metabolic diseases; drug toxicity; and taste pathway disorders (e.g., taste BUD diseases; facial nerve diseases; glossopharyngeal nerve diseases; and brain stem diseases).
  2. Clinical guidelines are the recommended starting point to understand initial steps and current protocols in any disease or procedure:
  3. Broader Categories (#Experts): Sensation Disorders (1,313) and Narrower Categories: Ageusia (753), Dysgeusia (832).
  4. Clinical Trials ClinicalTrials.gov : at least 30 including 19 Completed, 5 Recruiting
  5. Synonyms: Primary Taste Disorder,  Secondary Taste Disorder,  Taste Dysfunction,  Metallic Taste


  

        

                    


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