242 top medical experts on Angiostrongyliasis across 40 countries and 17 U.S. states, including 64 MDs (Physicians). This is based on an objective analysis of their Scientific Publications, Clinical Trials, Medicare, and NIH Grants.

  1. Angiostrongyliasis: A foodborne zoonotic disease, endemic to Southeast Asia and the Pacific Islands, caused by the rat lungworm Angiostrongylus cantonensis and that is acquired by the ingestion of the infective larvae on vegetables or in raw or undercooked snails, slugs, land crabs, freshwater shrimps, frogs and lizards. The main feature is eosinophilic meningitis, with clinical manifestations including fever, headache, malaise, fatigue, vomiting, rhinorrhea, blurred vision, diplopia, cough, stiff neck, enteritis, constipation and paraesthesia due to the movement of the worms from the intestines to the lungs, central nervous system and eyes. In severe cases without treatment, coma and death can occur.
  2. Clinical guidelines are the recommended starting point to understand initial steps and current protocols in any disease or procedure:
  3. Synonyms: Abdominal angiostrongyliasis,  Angiostrongylus cantonensis infection,  Angiostrongylus costaricensis infection,  Intravitreal angiostrongyliasis,  Parastrongylus costaricensis infection,  Rat lungworm infection,  human eosinophilic meningitis


  

        

                    


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